MiniMix Surf & Turf
$15.99
Description
Two Canadian classic recipes combined! Lamb Berry recipe features New Zealand lamb, great for sensitive stomachs.
Smoked fish recipe is baked with local Canadian fish including trout, pickerel, and Salmon.
Two Canadian classic recipes combined! Lamb Berry recipe features New Zealand lamb, great for sensitive stomachs.
Smoked fish recipe is baked with local Canadian fish including trout, pickerel, and Salmon.
Lamb Berry: Barley, Lamb, Oats, Cranberries, Blueberries, Apple Cider Vinegar.
Smoked Fish: Barley, Trout, Pickerel, Salmon, Oats, Blueberries, Natural Smoke Flavour, Rosemary, Apple Cider Vinegar.
Lamb Berry
Crude Protein: 13% min.
Crude Fat: 3% min.
Crude Fiber: 5% max.
Moisture: 10% max.
Poutine:
Crude Protein: 11% min.
Crude Fat: 3% min.
Crude Fiber: 4% max.
Moisture: 10% max.
Intended for intermittent or supplemental feeding only.
1068 DAVIE STREET
Vancouver BC V6E1M3
Canada
+17783794090
1068 DAVIE STREET
Vancouver BC V6E1M3
Canada
+17783794090
1068 DAVIE STREET
Vancouver BC V6E1M3
Canada
+17783794090