Hip & Joint

This delicious Northern Biscuit recipe features fresh, human-grade Ontario turkey along with functional ingredients to help maintain joint health. These treats contain the common natural arthritis treating green-lipped mussels, tart cherries rich with anti-inflammatory and antioxidant properties, and glucosamine to stimulate cartilage strengthening. Slowly baked in small batches with whole barley and rolled oats, Northern biscuits are naturally preserved and packaged in a 100% compostable bag! At only 18 calories per biscuit, these treats are the perfect solution for helping to maintain mobility and joint health.

Barley, Turkey, Oats, Green Lipped Mussels, Glucosamine HCL, MSM, Chondroitin Sulphate, Tart Cherries, Kelp, Rosemary,  Apple Cider Vinegar.

Crude Protein: 8% min.
Crude Fat: 8% min.
Crude Fiber: 4% max.
Moisture: 10% max.

Intended for intermittent or supplemental feeding only.